Save Job Back to Search Job Description Summary Similar JobsBuild $5M+ upscale restaurant projectsStrong pipeline across South FloridaAbout Our Client A well-established general contractor with over 50 years in business and licenses across 27 states. The firm focuses on premium dining and hospitality builds, delivering ground-up and interior projects typically exceeding $5M. They are known for quality execution and long-term client relationships.Job DescriptionOversee construction of high-end restaurant projects ($5M+)Manage ground-up builds and interior fit-outsCoordinate subcontractors, schedules, and site operationsEnsure quality control and high-end finish standardsReport to VP of Project Management with executive supportMPI does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual's status in any group or class protected by applicable federal, state or local law. MPI encourages applications from minorities, women, the disabled, protected veterans and all other qualified applicants.The Successful ApplicantExperience delivering upscale restaurant projects (no fast food)Background with brands like Del Frisco's, Fogo de Chão, etc.Proven ability managing $5M+ commercial projectsStrong leadership across field operations and subcontractorsWhat's on Offer$120K-$130K base salary + FWW overtime premiumHealthcare, 401K match, PTO, bonusMileage reimbursementFast interview process (one-step video interview)ContactAndrés AyalaQuote job refJN-052026-7019705Job summarySectorConstructionSub SectorSite ManagerIndustryPropertyLocationWest Palm BeachContract TypePermanentConsultant nameAndrés AyalaJob ReferenceJN-052026-7019705
